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  1. Articles
  2. Mother & Child
  3. Anaemia in Pregnancy and Young Children

Anaemia in Pregnancy and Young Children

KKasemrad Hospital Chachoengsaoon July 26, 20264 min read
Anaemia in Pregnancy and Young Children

Why Anaemia Is Important During Pregnancy

During pregnancy, the body needs to produce more blood to support both the mother and the developing baby. This increases the demand for iron, folate, vitamin B12, and other nutrients required for red blood cell production.

Untreated or severe anaemia during pregnancy may increase the risk of:

๐ Maternal fatigue and weakness

๐ Reduced ability to tolerate blood loss during childbirth

๐ Premature delivery

๐ Low birth weight

๐ Impaired growth of the baby

๐ Complications affecting maternal and infant health

Regular antenatal examinations and blood tests can help detect anaemia before serious symptoms develop.

Common Causes of Anaemia

Iron Deficiency

Iron deficiency is the most common cause of anaemia during pregnancy.

The body requires additional iron to:

๐ Produce more red blood cells

๐ Support the placenta

๐ Deliver oxygen to the developing baby

๐ Prepare for blood loss during childbirth

Iron deficiency may result from inadequate dietary intake, poor absorption, short intervals between pregnancies, heavy menstrual bleeding before pregnancy, or failure to take prescribed supplements.

Folate Deficiency

Folate is required for the production of healthy red blood cells and the normal development of the baby’s brain and spinal cord.

Folate deficiency may contribute to:

๐ Megaloblastic anaemia

๐ Fatigue and weakness

๐ Abnormal red blood cell production

๐ An increased risk of neural tube defects in the developing baby

Women planning pregnancy are commonly advised to take folic acid before conception and during early pregnancy according to medical recommendations.

Vitamin B12 Deficiency

Vitamin B12 deficiency is less common but may affect both blood formation and the nervous system.

Possible effects include:

๐ Anaemia

๐ Numbness or tingling

๐ Muscle weakness

๐ Problems with balance

๐ Memory or concentration difficulties

๐ Neurological complications in severe or prolonged cases

The risk may be higher among people who consume little or no animal-derived food, have gastrointestinal disorders, or have difficulty absorbing vitamin B12.

Symptoms to Watch For

Anaemia may develop gradually and initially cause only mild symptoms.

Possible signs include:

๐ Unusual tiredness

๐ Weakness

๐ Pale skin, lips, or inner eyelids

๐ Dizziness or faintness

๐ Shortness of breath

๐ Rapid heartbeat

๐ Headache

๐ Difficulty sleeping

๐ Reduced concentration

๐ Craving non-food substances such as ice, soil, or starch

Severe breathlessness, chest pain, fainting, or a very rapid heartbeat requires prompt medical assessment.

Anaemia in Young Children

Infants and young children need sufficient iron for physical growth and brain development.

Children may be at increased risk when they:

๐ Were born prematurely or with a low birth weight

๐ Have inadequate iron intake

๐ Drink excessive cow’s milk after infancy

๐ Receive a diet low in iron-rich foods

๐ Have chronic blood loss or an underlying medical condition

๐ Experience rapid growth without sufficient nutritional support

Possible signs in children include:

๐ Pale skin

๐ Tiredness or low activity

๐ Irritability

๐ Poor appetite

๐ Slow growth

๐ Reduced attention or learning ability

๐ Delayed development in severe or prolonged cases

Diagnosis

Anaemia is diagnosed through blood tests rather than symptoms alone.

Tests may include:

๐ Haemoglobin level

๐ Haematocrit

๐ Red blood cell indices

๐ Serum ferritin and iron studies

๐ Folate and vitamin B12 levels

๐ Tests for inherited blood disorders when appropriate

In Thailand and other regions where thalassaemia is common, doctors may also assess whether anaemia is related to an inherited haemoglobin disorder rather than nutritional deficiency.

Prevention and Treatment

Treatment depends on the underlying cause.

General measures may include:

๐ Eating iron-rich foods such as lean meat, liver in medically appropriate amounts, eggs, legumes, dark-green vegetables, and iron-fortified products

๐ Consuming vitamin C-rich foods to support iron absorption

๐ Taking iron, folic acid, or vitamin B12 supplements as prescribed

๐ Avoiding tea or coffee close to iron-rich meals because they may reduce iron absorption

๐ Attending regular antenatal or paediatric appointments

๐ Treating blood loss, infection, or other underlying conditions

Iron supplements should be taken according to medical advice. Excessive or unnecessary iron may cause side effects and can be harmful in some medical conditions.

When to Consult a Doctor

Pregnant women and parents should seek medical advice when symptoms of anaemia are present, particularly when accompanied by:

๐ Significant weakness

๐ Persistent dizziness

๐ Shortness of breath

๐ Rapid heartbeat

๐ Poor appetite or poor growth in a child

๐ Pale skin that becomes increasingly noticeable

๐ Failure to improve despite taking supplements

Early diagnosis and appropriate treatment can help protect the health, development, and wellbeing of both mother and child.

 

Reference :

Kasemrad Hospital Ramkhamhaeng Anaemia in Pregnancy and Young Children

ArokaGO Providers Kasemrad Hospital Ramkhamhaeng

K
Kasemrad Hospital Chachoengsao

Independent Writer

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On this page
  • Why Anaemia Is Important During Pregnancy
  • Common Causes of Anaemia
  • Iron Deficiency
  • Folate Deficiency
  • Vitamin B12 Deficiency
  • Symptoms to Watch For
  • Anaemia in Young Children
  • Diagnosis
  • Prevention and Treatment
  • When to Consult a Doctor

Share this article

K
Kasemrad Hospital Chachoengsao

Writer

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